Chef's Tasting Experience featuring Heaven Hill Distillery

Join us at our M-Bar for a unique dining experience featuring a 5-course menu paired with Heaven Hill Distillery

$149 per person (plus tax & gratuity)

Tuesday, March 21  |  Wednesday, March 22  |  Thursday, March 23

LIMITED SEATING IS AVAILABLE.  RESERVATIONS REQUIRED.  RSVP 516-605-1400

Wagyu Beef Tataki

Elijah Craig infused beef tallow bearnaise, caviar

Gold Fashion

Cacio e Pepe

Rye infused fresh pasta, pecorino, cracked pepper

Elijah Craig Straight Rye

Hudson Valley Steelhead Salmon

Grilled steelhead, hazelnut pesto, wild mushroom terrine

Heaven Hill 7YR

Braised Short Rib

Black garlic potato puree, bourbon glazed carrots

Henry McKenna Single Barrel 10YR

Chocolate Layer Cake

Dark chocolate mousse, chocolate cake pieces, vanilla gelato, toffee

Elijah Craig 18YR