Happy Hour

AVAILABLE MONDAY-FRIDAY 4:30PM-6:30PM AT THE BAR

(not available on holidays; plus tax & gratuity)

APPETIZERS

EAST COAST OYSTERS*• 1ea

WEST COAST OYSTERS*• 2ea

CRISPY RICE*• 10

Spicy Tuna, Jalapeño, Tobiko, Avocado Purée, Wasabi Mayo, Eel Sauce

CHARCUTERIE BOARD•  14

Prosciutto di Parma, Chunks of Parmigiano Reggiano, Olives

BAKED CLAMS  14

Clams, Breadcrumbs, White Wine, Garlic, Parsley, Lemon

TRUFFLE FRIES  10

Opus Steak Fries, Parmesan, Parsley

LAMB MEATBALLS  14

Marinated Zucchini, Yogurt Sauce

SPCIY CRAB ROLL  12

Spicy Crunchy Crab, Cucumber, Avocado, Topped with Shrimp

LUXE SHRIMP TEMPURA ROLL  12

Shrimp Tempura, Crab, Avocado, Spicy Mayo, Tobiko

COCONUT SHRIMP  12

Thai Dipping Sauce

COCKTAILS

SPICED MARGARITA  9

Tequila, Prickly Pear, Spiced Pear, Lime Agave

RED SANGRIA  8

Homemade Sangria infused with Seasonal Fruits

PINK CADILLAC  10

Tequila, Italicus Bergamot, Pomegranate, Lime Agave

DIRTY MARTINI  9

Vodka, Olive Juice, Stuffed Olives

OPUS FUSION  8

Long Island’s Maguire’s Clementine Vodka infused with Pineapple

ESPRESSO MARTINI  9

Vodka, Coffee Liqueur, Freshly Brewed Espresso

LYCHEE MARTINI  9 

Vodka, Lychee Juice, Freshly Squeezed Lime Juice

WINES BY THE GLASS - 10

Rose: “Summer In A Bottle”

Chardonnay: “Chalk Hill”

Sauvignon Blanc: “Kim Crawford”

Pinot Grigio: “Cantina Tramin Kellerei”

Pinot Noir “Imagery”

Cabernet Sauvignon “Joel Gott”

Chianti Classico “Castello di Volpaia”

Malbec “Felino"

DRAFT & BOTTLE BEERS - 8