Afternoon Cocktail Hour
Cocktail Hour
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Canapes
Each individually plated by our chef’s and passed by our professional staff
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From Our Fresh Mozzarella Bar
Bufala classica, 18 month aged parma prosciutto, lucky tomatoes, roasted peppers, caponata alla siciliana, assorted olives & carciofini, artisanal breads
Main Course
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Salad Trio
Mediterranean Salad, Seasonal Salad, Gotham Greens
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Grilled Marinated Fresh Vegetables
Grilled zucchini, squash & grilled mushrooms: beech, maitaki, king oyster
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Specialty Pasta Station
(Host Selects Two)
Seasonal Chef’s Selection
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Carving Station
(Host Selects Two)
Prime Filet Mignon, Prime Rib, Whole Branzino, Scottish Wild Salmon, Roasted Turkey Breast
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Accompanied By
Buttermilk Mashed Potatoes
Creamed Spinach
Dessert Bar
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Pastry Chef Prepared Petit Fours
Cocktails & Beverages
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Open Bar
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Two Signature Drinks
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Sommelier Selected Wines
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Imported & Domestic Draught Beers
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Organic Coffee
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Specialty Tea
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Cappuccino
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Espresso
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Soda
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Fresh Brewed Iced Tea